Parasites and Stomach lining
Masako and I took Otosan and Okasan out for a yaki-niku dinner on Saturday to celebrate a late mother's day. We had been to this restaurant 5 min drive from Shin-Matsuda station many times but I saw something I have never laid my eyes on in the almost 4 years here in Japan. Cow stomach, and trust me it looks worse then it sounds. And to kill the taste of the cow guts how about some raw ground beef topped off with a, you guessed it, a raw egg. That reminds me I really gotta check out that parasite museum in Meguro.
It was a korean place I take it? I love that raw ground beef dish I have tried in Korean joints back in Ann Arbor, even though I only eat beef about 2 times per year, I'd eat that up in a second!
*AND* I have been to the parasite museum. It doesn't make me want to stop eating that meal, but I guess that's because I naivly believe that they use "ok" beef that is not has not fallen on the slaughterhouse floor. The museum does make you want to wash your hands though. There are some images of people with a parasite in their privates that will haunt me forever.
::posted by: kevin at June 2, 2003 08:21 PM
